Tuesday January 8th (6:30-8:30)

Wine 101 Class $30

What is the best way to approach a wine? How do you know what aromas and flavors you are tasting? This class will build a solid foundation of wine knowledge by introducing basic terminology, general winemaking practices, key grape varietals, flavor descriptions, and more.
Join us to taste 6 wines with varieties of fine cheese, salami and gourmet chocolate

Details:

  • It is sit-down event. Number of seats offered: 24
  • Special offer- 10% off on tasted wines after class.
  • Instructor: Emma Stetson (WSET Level 3 Award in Wines, London)
  • If you have a food allergy, please let us know in advance
  • To register: please call (603)-204-5569 or register on Eventbrite

Thursday January 17th (6:30-8:30)

Beyond Napa: The Lesser Known North Coast Wine Regions of CA $40

Napa Valley and Sonoma Valley are amazing regions to visit when you want to experience the glitter and glam of California’s wine country. However, if you’re passionate about the grapes, the terroir, and the reality of wine growing, there are a few other places within the North Coast that you need to know.

Join us to taste 6 incredible wines that can easily rival their star-studded neighbors.

Details:

  • It is sit-down event. Number of seats offered: 24
  • Special offer- 10% off on tasted wines after class.
  • Instructor: Svetlana Yanushkevich (WSET Level 4 Diploma in Wines and Spirits, London)
  • If you have a food allergy, please let us know in advance
  • To register: please call (603)-204-5569 or register on Eventbrite

Tuesday January 29th (6:30-8:30)

Wines from Cold vs. Hot Climates $30

Temperature plays a major role in determining how wine tastes!  What grapes grow best in cold climates?  Hot climates?  How do the flavor profiles change in different regions?  Put yourself in the winemaker’s shoes and learn how to approach your vineyard based upon the climate.

Join us to taste 6 wines with varieties of fine cheese, salami and gourmet chocolate

Details:

  • It is sit-down event. Number of seats offered: 24
  • Special offer- 10% off on tasted wines after class.
  • Instructor: Emma Stetson (WSET Level 3 Award in Wines, London)
  • If you have a food allergy, please let us know in advance
  • To register: please call (603)-204-5569 or register on Eventbrite

Thursday January 31st (6:30-8:30)

CA Wines: Elegance and Complexity $40

Join us in this class to learn about the best areas of CA to produce elegant wines from Chardonnay, Pinot Noirs and other unique less-known grape varieties. In this class we will learn about the unique terroir of the Russian River Valley, Santa Cruz Mountains, Santa Lucia Highlands and Sta. Rita Hills.

Join us to taste 6 wines with varieties of fine cheese, salami and gourmet chocolate

Details:

  • It is sit-down event. Number of seats offered: 24
  • Special offer- 10% off on tasted wines after class.
  • Instructor: Svetlana Yanushkevich (WSET Level 4 Diploma in Wines and Spirits, London)
  • If you have a food allergy, please let us know in advance
  • To register: please call (603)-204-5569 or register on Eventbrite

Thursday February 7th (6:30-8:30)

Powerful Wines of Lodi and Paso Robles Wine Regions of CA $40

With over 40 different wine varieties and 26,000 acres of vineyards, Paso Robles has become a special wine destination. Lodi has long been the leading producer and California’s best kept secret for Cabernet Sauvignon, Chardonnay, Merlot, Sauvignon Blanc and Zinfandel.  However, with over 100 varieties now in production, Lodi offers a vast portfolio of diverse and interesting wines.

Join us to taste 6 wines with varieties of fine cheese, salami and gourmet chocolate

Details:

  • It is sit-down event. Number of seats offered: 24
  • Special offer- 10% off on tasted wines after class.
  • Instructor: Svetlana Yanushkevich (WSET Level 4 Diploma in Wines and Spirits, London)
  • If you have a food allergy, please let us know in advance
  • To register: please call (603)-204-5569 or register on Eventbrite

Tuesday February 12th (6:30-8:30)

Bubbles, Port, and More! $30

There is an entire world of wine beyond still red and white wines.  Portugal is known for its luscious Ports and Madeiras, variations of fortified wines.  And when a festive occasion arises, you may want to reach for a bubbly.  Explore these alternative approaches to wine in this fun and exciting class.

Join us to taste 6 wines with varieties of fine cheese, salami and gourmet chocolate

Details:

  • It is sit-down event. Number of seats offered: 24
  • Special offer- 10% off on tasted wines after class.
  • Instructor: Emma Stetson (WSET Level 3 Award in Wines, London)
  • If you have a food allergy, please let us know in advance
  • To register: please call (603)-204-5569 or register on Eventbrite

Thursday February 21st (6:30-8:30)

Legendary Napa Valley $50

The Napa Valley has become the most famous wine region in the United States.  This class will be all about Cabernet Sauvignon wines. You will have unique opportunities to learn differences in Cabs from Oakville, Rutherford, Stags Leaps, St-Helena, and Yountville sub-regions. In this class you will taste and learn about more concentrated, powerful and age worthy Cabs from steeper, higher-altitude sites on Mount Veeder, Spring Mountain, and Howell Mountain.

Join us to taste 6 wines with varieties of fine cheese, salami and gourmet chocolate

Details:

  • It is sit-down event. Number of seats offered: 24
  • Special offer- 10% off on tasted wines after class.
  • Instructor: Svetlana Yanushkevich (WSET Level 4 Diploma in Wines and Spirits, London)
  • If you have a food allergy, please let us know in advance
  • To register: please call (603)-204-5569 or register on Eventbrite

Tuesday February 26th (6:30-8:30)

Wine and Food Pairing 101 Class $40

There’s an entire magazine called Food + Wine- and it makes sense!  Wine enhances food and vice versa.  But how do you know which bottle to pair with your meal?  Do you really have to drink a red wine with red meat?  This class will teach you handy tricks for choosing the best vino based on acidity, body, flavors, and the grape itself.

Join us to taste 6 wines with varieties of fine cheese, salami and gourmet chocolate

Details:

  • It is sit-down event. Number of seats offered: 24
  • Special offer- 10% off on tasted wines after class.
  • Instructor: Emma Stetson (WSET Level 3 Award in Wines, London)
  • If you have a food allergy, please let us know in advance
  • To register: please call (603)-204-5569 or register on Eventbrite