Wednesday, February 13, 2019 – Tasting with Svetlana
Pale gold, this wine develops a bouquet with citrus, mango, lychee and beautiful floral overtones. Very crisp and fruity with good length. The aromatic complexity on the nose follows through on the palate with delicious finish. Food Pairings: Pork, Poultry, Lean Fish, Vegetarian dishes
Sun + Moon Rosé 2017, Spain $16.99
Organic & Vegan. Intense Tempranillo grapes produce this crisp, dry, rosé which blooms on the nose like a fistful of fresh cut flowers. On the palate, savor the bright fruit tones of watermelon and strawberries, and the cool, soft, minerally finish. Food Pairings: Drink in the Sunshine, by water and with your closest friends!
Corazón Loco Tinto 2016, Manchuela, Spain $13.99
This young Spanish red is a 50/50 blend of Tempranillo & Syrah. After harvest, grapes are macerated separately, then blended and fermented in stainless steel tanks. Notes of black & red fruit, flowers, and licorice. Fresh and fruity with a beautiful silky texture and well-balanced acidity. Food Pairings: Beef, Pasta, Veal, Poultry
Sun + Moon Cabernet Red Blend 2013, Spain $16.99
Organic & Vegan. 50% Cabernet sauvignon 50% Syrah. Bright fruits of plums, cassis and blackberries accompanied by a dark peppery spice. Food Pairings: Sun-dried tomato pasta, Slow roasted rosemary Porchetta.
This rich Sonoma County classic flaunts aromas of cigar box, raspberry, pepper and spice. Flavors of ripe black cherry and vanilla bean are followed by a long, luscious finish. Food Pairings: Grilled meats, Spicy dishes, Cheeseburgers, Pizza
Hartley & Gibson Pedro Ximenez Sherry, Jerez, Spain $24.99
This unique Sherry is produced from 100% sun-kissed Pedro Ximenez grapes grown in the Sherry district of Spain. It is the classic Jerez dessert wine. Fuller, richer and more intense than any other Cream Sherry now available at any price. One taste will captivate anyone who appreciates the lush, full flavor of quality Cream Sherry. Food Pairings: Enjoy on its own on-the-rocks or neat, or with your favorite dessert.